About me

I have a passion for creating exquisite culinary experiences. With over 14 years of professional experience in the kitchen. I’ve worked with many senior organizations including The Mansions Independent Living and Private Clients. I’ve also consulted as a Sanitation and Compliance Chef ensuring the best HAACP practices, while following local health codes and sanitation requirements. I firmly believe in an impeccable sanitary kitchen. Specializing in healthcare nutrition, I’ve honed a deep understanding of flavors, presentation, and dietary needs, offering specialized diets to suit the unique preferences of each client. From preparing intimate dinners to catering events. I’ve tailored each meal to ensure satisfaction, sanitation and nutrition. Whether you’re looking to explore new tastes, maintain a healthy lifestyle, or indulge in your favorite dishes, I am dedicated to making every meal an unforgettable experience. Working closely with seniors and clients to create customized menus, whether it’s crafting elegant multi-course meals or preparing weekly meal plans that meet dietary preferences and restrictions. Attention for detail and a commitment to using the finest seasonal ingredients, while ensuring that each dish is a work of art is my key to success.

Why I Cook

Cooking is my passion and lifestyle. It is my life's work. I am dedicated and committed to elegant event planning as well as unforgettable culinary experiences.

Pets