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Rosemary and Garlic Crusted Pork Tenderloin with Roasted Root Vegetables
Gluten free
Dairy free
Greek Lemon Herb Grilled Shrimp with Orzo Salad
Nut free
Pan-Seared Cod with Lemon Herb Dressing, Roasted Beets and Carrots, and Farro Pilaf
Dairy free
Nut free
Herb-Roasted Salmon with Brussels Sprouts and Farro Pilaf
Dairy free
Spiced Lentil Patties with Garlic Kale and Whole Wheat Couscous
Vegetarian
Dairy free
Nut free
Turkey Meatballs with Zucchini Fries and Pumpkin Risotto
Gluten free
Dairy free
Baja Shrimp with Charred Corn Salad and Quinoa
Gluten free
Dairy free
Herb-Crusted Steak with Green Beans Almondine and Parmesan Polenta
Gluten free
Spiced Apple Cider Chicken with Maple-Glazed Carrots and Wild Rice
Gluten free
Dairy free
Smoky Tempeh with Roasted Butternut Squash and Quinoa Pilaf
Vegan
Dairy free
Gluten free
Nut free
Rosemary Citrus Roasted Turkey, Roasted Brussels Sprouts, and Sweet Potato Gratin
Gluten free
Chipotle Braised Beef with Charred Corn Salad and Refried Black Beans
Gluten free
Beef and Mushroom Stroganoff with Egg Noodles and Steamed Broccoli
Sweet Potato and Black Bean Tacos with Avocado Crema, Roasted Corn, and Cilantro Lime Rice
Vegetarian
Pumpkin Spiced Chicken with Maple Roasted Vegetables and Garlic Mashed Potatoes
Gluten free
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